Samui’s premier dining and entertainment venue, Red Snapper Restaurant & Bar offers Mediterranean Fusion dishes. Our attentive staff provides great, personal service and our unrivaled live entertainment takes an evening at Red Snapper beyond just dining. Open daily till midnight with live music every night except Sundays.

red snapper samui

Menu Sample

  • Duck Carpaccio – with olive tapenade, foie gras and dash of truffle oil and trumpet mushrooms – 350 Bt
  • Gnocchi Tiger Prawn – with truffle cream and crispy shallots – 390 Bt
  • Fettuccini Allo Scoglio – Scallop, prawn, squid, green mussels , tomato sauce, parsley and white wine – 450 Bt
  • Red Snapper green curry sauce – Served with rice and grilled
    vegetable – 450 Bt
  • Salmon with crispy nori – Salmon roe, cauliflower puree and miso sauce – 490 Bt
  • Red Snapper fillets – Black ravioli with saffron, crab, prawn, asparagus, white wine & cream – 590 Bt
  • Surf N Turf – Australian beef tenderloin ,Hokkaido scallop, tiger prawn carrot ginger puree – 990 Bt


An Experience Beyond Just Dining

Contact: 077 300 500
Average cost per person: 850 Bt
House wine per glass: 160 Bt
House wine per bottle from: 750 Bt
Credit cards: Visa, Master, Amex
Service & Tax: 10% service charge & 7% Vat
Popular Dishes: Red Snapper Fillet
Entertainment: Live Music except Sunday
Open from: Daily 5.00 PM – Midnight
Executive Chef: Chef Lisa Lang
Email: [email protected]
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Free WiFi